Our Menu
STARTERS
$18
/
$32
Blue Point Oysters*
half or full dozen, mignonette, cocktail sauce
$18
/
$32
$16
/
$28
Jumbo Gulf Shrimp Cocktail
five or ten, bloody mary cocktail sauce
$16
/
$28
$24
Colossal Lump Crab Cocktail
honey dijon & bloody mary cocktail sauce
$24
$16
Oysters Rockefeller
spinach, bacon, pernod, parmesan, breadcrumbs
$16
$18
Rhode Island Calamari
cornmeal fried, creole remoulade, scallions
$18
$17
Chili Garlic Shrimp Scampi
chardonnay chili garlic butter, toasted sourdough
$17
$13
Fried Green Tomatoes
arugula, feta, pickled peppers, buttermilk green goddess
$13
$16
Escargot
burgundy snails baked in garlic herb butter
$16
$15
Blue Hill Bay Mussels
steamed in a spicy white wine tomato broth
$15
$49
Chilled Seafood Platter
blue point oysters, shrimp cocktail, colossal lump crab cocktail
$49
SOUP & SALAD
$14
Lobster Bisque
chopped maine lobster, crème fraîche
$14
$11
Mixed Greens
aged jack cheese, cucumber, pickled onion, sunflower, honey thyme vinaigrette
$11
$12
Wedge Caesar
shaved parmesan, kalamata olives, garlic breadcrumbs
$12
$13
Arugula & Apple
honeycrisp apple, pecans, radish, buttermilk blue, tarragon balsamic vinaigrette
$13
SIMPLY PREPARED SEAFOOD
$42
Blackened Grouper*
Fort Myers, Florida
$42
$36
Pan Seared Walleye*
Port Stanley, Ontario
$36
$32
Grilled Salmon*
Machiasport, Maine
$32
$39
Shrimp & Scallop Sauté*
Dulac, Louisiana & New Bedford, Massachusetts
$39
$59
Twin Lobster Tails
Hancock, Maine
$59
HOUSE SPECIALTIES
$64
Kingfish Trio*
lobster tail, scallops, shrimp, lobster mashed potatoes, asparagus, lobster veloute
$64
$45
Florida Grouper*
pecan dirty rice, roasted broccoli, smoky pepper sauce
$45
$38
Herb Crusted Walleye*
cauliflower puree, fingerlings, swiss chard, truffle brown butter
$38
$34
Gulf of Maine Salmon*
sweet potatoes, baby spinach, roasted sweet corn, herb buttermilk sauce
$34
$29
Creole Bouillabaisse
market fish, gulf shrimp, mussels, sausage, fingerlings, spicy tomato broth
$29
$32
Maryland Crab Cake
roasted potatoes, horseradish cabbage slaw, dijon mustard aioli
$32
$36
Pasta Newburg
chopped maine lobster, gulf shrimp, mushrooms, spinach, brandy lobster cream
$36
$49
New Bedford Scallops*
applewood bacon, brussels sprouts, butternut squash, leek soubise
$49
$25
Knife & Fork Fried Chicken*
mashed potatoes, green beans, black pepper cream gravy
$25
$39
Steak Diane*
twin filet medallions, mashed potatoes, french beans, mushrooms, dijon demi glace
$39
PREMIUM HAND-CUT STEAKS
$58
Filet Mignon*
8oz
$58
$54
New York Strip Steak*
14oz
$54
$59
Delmonico Ribeye*
16oz
$59
$59
Filet Oscar*
filet mignon, lump blue crab, sauce bearnaise
$59
$69
Surf & Turf*
maine lobster tail, filet mignon, beurre blanc
$69
ADDITIONS
$14
Oscar Style
lump crab, bearnaise
$14
$7
Mushroom & Onion Smother
$7
$24
Maine Lobster Tail
6oz
$24
$6
Black & Blue
creole spice & blue cheese
$6
SIDES TO SHARE
$14
Lobster Mashed Potatoes
chopped maine lobster, chives
$14
$8
Sweet Potatoes & Spinach
roasted garnet sweet potatoes & garlic spinach
$8
$12
Brussels Sprouts
applewood smoked bacon
$12
$8
Roasted Broccoli
green goddess, grated parmesan
$8
Not all ingredients are listed, please alert your server to any food allergies.
*There is an increased risk of food borne illness when consuming raw or undercooked meats and seafood
